What is better than a dark chocolate cake with light and delightful Baileys swiss meringue buttercream? That’s right, nothing! 😉
A few weeks ago I had a lunch date with friends Continue reading
What is better than a dark chocolate cake with light and delightful Baileys swiss meringue buttercream? That’s right, nothing! 😉
A few weeks ago I had a lunch date with friends Continue reading
When I asked my daughter (13) what kind of cake she wanted for her birthday she (almost) shouted; “Nutella cheesecake!” Ok, I get it. I also love that cake but I was hoping to be able to decorate at least one cake for her birthday so I asked her if she would be up for a more traditional birthday cake. “Like what?” she asked. Hmm…how about a chocolate cake covered with Oreo buttercream frosting? Her jaw dropped because she LOVES Oreos 🙂 Then that was decided, one Nutella cheesecake (recipe in my next post 😉 ), chocolate cake with Oreo buttercream frosting and then I decided to also make lemon cake with blueberry compote, vanilla sugar cookies, Oreo filled chocolate pyramids and my husband rigged up some Chili con carne – that’s right, nobody left the party hungry 😉 Continue reading
I would like to share with you my go-to recipe for the most delicious yet oh so simple chocolate cake.
This one has never failed me. Never ever. It´s an “all in one bowl” kind of recipe which means that you put all the ingredients in one bowl and just mix until ready – for the oven that is, don’t eat it raw 😉
If all I want to do is “throw” a chocolate cake in the oven and I just can’t be bothered with a “first mix this and then this in a separate bowl ….” kind of recipe then this is my go to recipe. But that said, I also use this one for wedding cakes and birthday cakes. I guess I use it more or less for everything except maybe cupcakes, it’s maybe not firm enough for that. Continue reading