I met this super nice couple from the United states this summer. They were here in Iceland to get married so we talked cake 😉 They told me that they were planing on a wedding cake with three different flavors, one of them being Hummingbird cake which I (shamefully) had never heard of. My understanding is that the recipe for the cake originally came from Jamaica and later on traveled to the United states and got quite popular in the south.
The cake it self is packed with bananas, pineapple and nuts (pecans or walnuts) and infused with vanilla and cinnamon. It is super moist and loves to be covered in delicious cream cheese frosting. Yummy! Continue reading
Fall
The best brownies I’ve ever tasted – recipe
In Iceland, fall is here in all its glory – wind, rain, and all. I really want to swear and curse but then, as I sit here writing this by candlelight, with coffee and brownies, listening to the wind outside I think – nah, this fall isn’t all that bad. It’s so easy to make things all nice and cozy when it starts to get dark again (and the dust is more obvious in sunlight 😉 )
Today I’d like to share with you a recipe for the most incredible brownies. These have chocolate chips in them, both white and milk chocolate. For all you nut-lovers out there, adding about a 100 grams of chopped pistacios or walnuts is just a cherry on top 🙂 Continue reading